It's kind of marshmallow, doing an impression of a meringue, made into a fruity pavlova-style cake. You get me?
July 22, 2012
Don't you think it's so much easier to eat salads when the sun finally comes out? This isn’t just ANY salad though, it’s a ‘Claire and Ed’s Spicy Satay Noodle Salad’
July 15, 2012
Nothing is easier than gin fizz. I tell a lie, drinking gin straight from the bottle is easier but I am told that it's frowned upon and I should really get a glass. Also, you've got to get your five a day from somewhere, so why not from cocktails?
July 7, 2012
This Summer seems to be about cagoules, umbrellas and drying off soggy chickens. So I cooked a chilli to warm our bones.
June 30, 2012
Tell us about the best thing YOU have made recently and win tickets to the Henley Festival to see Sting.
June 23, 2012
Lil' honey glazed apricot tarts. You can eat these in one mouthful. That's one of your five-a-day right there.
June 2, 2012
Pour this cocktail into a martini glass and top it with 3 coffee beans. The bartender told me that they were for luck, happiness and....well I can't remember what the third thing was but that's because I have just had to drink a couple of these, for photography and testing purposes...just for you.
May 31, 2012
Some things are worth getting up early for. The first one is a cup of tea and the second is the promise of a pulled pork pitta. This pork is dry rubbed with coffee and cooked all day. You're welcome.
May 29, 2012
With each coffee choc chip spirals you get a hit of smooth coffee flavour, the toothsome bite of fresh baked dough plus a sweet sticky mess of icing that gets all over your fingers. Espresso Rolls : Perfect for elevenses.
May 27, 2012
We do like a fruity loaf. I made up this recipe on the hoof but it worked out just right for Sunday breakfast.
May 22, 2012
I am really very pleased with this recipe; I think it worked out rather well. Creamy and wobbly and rich with coffee flavours.
May 21, 2012
On Friday George played his first 2 matches for Ambergate Under 11's Kwik Cricket Team. Then on to Heage to the Marsh Trophy Cub Camp Competition. When a tired, grubby, but happy George arrived home we edited the movie we made and created a soundtrack with camp based sound effects. We hope you enjoy it as much as we enjoyed making it.
May 18, 2012
Oh really...more oven baked pancakes? I know, I know, but this one is another winner. I promise. It's a good way to turn a crisp green apple into a decadent dessert for two or a greedy breakfast for one. What's not to like?
May 16, 2012
My new attic studio is so tantalisingly close to being finished that I haven't taken any food photos in the last couple of weeks. Whilst I carry on testing and tasting recipes here are some 'before' and 'after' shots from our journey to make this home feel loved again.
May 8, 2012
I am not sharing this because it’s healthy. I am not sharing this because it’s pretty. It’s not even a clever or complicated dish. In fact…you could say that it’s just a big sausage roll. Point taken. I wanted to show you a quick flaky pastry recipe that I think is easier to make than […]
May 1, 2012
A simple lunch of baked eggs...with a side order of pancetta and some crusty bread.
April 26, 2012
This Raspberry Coconut Ice from Dan Lepard tastes good, it's pretty, easy to make and you don't need to cook it. I like that it's kind of retro too.
August 5, 2012
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