I’m not posting these because it’s February and just a few days from Valentine’s Day. Nope. Absolutely not. I just thought you might like a biscuit recipe that you can make whilst you’re stuck at home with reduced access to gifts and tacky cards. The fact that you can cut little hearts in the top […]
I thought I had better Christmas up my blog by sharing a festive post that I originally created for Center Parcs. These are the gorgeous festive cookies I made last year. They fill the house with an amazing Christmassy scent, especially if you make a batch of them into a Christmas tree like this: I […]
I usually just make half a batch of these oat and almond biscuits. A full plateful would be too tempting, but don't let me stop you.
Today I made some Piernickzi from a recipe that I had seen on Ren Behan‘s Fabulicious blog. They are spiced Polish gingerbread biscuits that also work well as decorations and they are flavoured with ginger, cinnamon, mixed spice and all things nice. It’s a lovely dough to work with and the recipe made 5 trays […]
When I want to bake something I sometimes ask Ed and George what they fancy. Often Ed will say “Can you make cornflake biscuits like we used to have at school? They had cornflakes mixed into them and a cherry on top. I liked them.” I vaguely browse around the internet and can’t find a recipe […]
I don’t remember quite how this happened, but a while ago our Twitter friend Marley Terrier told Debora at Licked Spoon that he bet I could even make kibble look delicious. Today I got the perfect opportunity to try and prove the theory when Ernie received a gift through the post. He’d won a prize […]
The cookies I wrote about back in 2009 seem so old fashioned and innocent now. Meet my new favourites: Choc and Peanut Chip, it’s taken us to a whole new level of cookie-ness. These ones started their lives when Deb and David brought us a serious stash of goodies back from their trip to America. […]
Things we make 
February 4, 2021
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