Posted on December 17, 2011


Today I made some Piernickzi from a recipe that I had seen on Ren Behan‘s Fabulicious blog.

They are spiced Polish gingerbread biscuits that also work well as decorations and they are flavoured with ginger, cinnamon, mixed spice and all things nice.

It’s a lovely dough to work with and the recipe made 5 trays of aromatic festive little biscuits.

They should have delicate white icing, but I don’t really do delicate, so for the moment they are staying as they are, which is just fine with me.

Find Ren’s recipe here.