Here’s a little ‘Pumpkin Spiced’ Autumn recipe that I made a while back. I used golden pumpkin (from a can!) to enrich the creamy batter, then flavoured it with sweet Autumn spices. Thick slices of brioche make the best French Toast, add hot syrupy nectarines, or any other fruit you have to take this from […]
Today I made some Piernickzi from a recipe that I had seen on Ren Behan‘s Fabulicious blog. They are spiced Polish gingerbread biscuits that also work well as decorations and they are flavoured with ginger, cinnamon, mixed spice and all things nice. It’s a lovely dough to work with and the recipe made 5 trays […]
October 24, 2021
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