Sauce | Things we make

Browsing All posts tagged under »Sauce«

Spring Promises and Hollandaise

May 11, 2011

When spring comes around I promise that we will change our wintery, comfort eating ways. We will eat fresh produce, lots of vegetables and salads and cut down on the carbs. With this in mind I bought some barnsley chops of spring lamb and the first British asparagus of the season. I also replenished our […]

Peanut Wednesday

April 13, 2011

Today I feel the need for peanuts, and a peanut butter and jam sandwich just isn’t going to cut it. A while ago I made this very moreish Peanut Sauce within minutes of seeing it on David Lebovitz blog. The darkly roasted peanuts ground up with hot tea have an amazing aroma. It’s even better once you […]

Brandy Butter

December 23, 2010

Do you think of Brandy Butter as a bit odd? Or does it take you back to childhood Christmases and nicking spoonfuls out of the fridge? I’m in the latter category. In fact I only ever remember surreptitiously eating spoonfuls of it when no one was looking as I have never been a fan of […]