Subscribe:
RSS feed
Here’s a little ‘Pumpkin Spiced’ Autumn recipe that I made a while back. I used golden pumpkin (from a can!) to enrich the creamy batter, then flavoured it with sweet Autumn spices. Thick slices of brioche make the best French Toast, add hot syrupy nectarines, or any other fruit you have to take this from […]
October 2, 2011
Every year we get a pumpkin or two and have great plans of what we are going to carve into it. Every year George get’s bored after about 10 minutes of seed scooping and goes off to do something else. I end up standing in the kitchen with pumpkin goo up my sleeves wondering why I […]
October 24, 2021
0