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September 16, 2009
2008’s Courgette Chutney, made by Ed, was a resounding success. We ate plenty of it ourselves and also gave some to friends and all agreed it was really quite good. A good dollop with cheese on toast or with crusty bread and ham was always welcome. We even ran out before Summer, so this year […]
August 10, 2009
Finally we have had a Weekend with 2 days of sunshine. It’s been the first chance to get the onions, garlic and shallots out of the ground and allow them to dry in the sun rather than dragging muddy bulbs into the kitchen. I was also spurred into action on reading the MTP Blog. I […]
May 18, 2014
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