Browsing All posts tagged under »Fresh«

Bruschetta

July 1, 2015

18

Things{we}make Bruschettas: One that's Garden Fresh, one that's Earthy and one that's Pizza Express Stylie.

These Foolish Things

July 11, 2011

17

Why I have never made a fool before I don't know. Light, tangy, sweet, fruity, creamy, easy, beautiful.

Hot Crosses and Big Buns

April 24, 2011

7

"24 BUNS! What am I going to do with 24 buns?" I asked myself. I didn't know the answer so I decided to make 8 chunky buns and a huge loaf sized one.

Layer Bread

March 28, 2011

16

I baked these layered rolls, based on a recipe from Richard Bertinet’s ‘Dough’ this morning. We had them for lunch, fresh from the oven, with mozzarella, avocado, tomatoes, pesto and rocket. They are very easy to make as there is no shaping, just some random cutting and stacking. I made two batches of dough to […]