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Something different to our usual elderflower cordial and champagne that's a gnat's heavier on the alcohol.
June 15, 2009
I made some Elderflower Cordial yesterday from the recipe in Celia's blog and today it looks a bit less pretty but already tastes and smells lovely.
June 13, 2009
We have just bottled up 10 litres of 'Elderflower Champagne' and are waiting nervously for it to mature, or explode, whichever comes first. It certainly smells the part and was not really any trouble to make.
June 29, 2013
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