I'm not sure I can improve on this Corn and Chorizo Chowder. Rich, spicy and warming; and we all need a bit of that.
June 2, 2013
Make sure your salad is good enough to stand on it's own merits. Sometimes it's all about the sides.
September 30, 2012
Tasty little individual tarts made with a thyme and parmesan pastry then filled with courgette and chorizo.
December 7, 2010
When I don’t feel like standing at the hob stirring a risotto and I’m craving something warming and spicy, we have jambalaya. This is my take on the creole dish which has been tempered down to be child friendly. It is also made with things we very often have in the fridge or freezer and […]
February 1, 2014
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