Browsing All Posts filed under »Main Courses«

Massive Meatballs

April 15, 2014

20

Bigger than your average meatball.

Bacon and Egg Pie

April 6, 2014

16

It's important to have all breakfast themed pie options covered at all times.

Beetroot Tart

March 15, 2014

19

How a row of forgotten beetroot became dinner.

Chipotle and Black Bean Tostadas

March 12, 2014

18

If you can't buy them: make them.

Toad in the Hole

March 6, 2014

16

No toads were harmed in the making of this hole.

Ohio Meat Loaf

January 3, 2014

30

It ain't heavy, it's my meatloaf.

Comfort Food 101

July 21, 2013

25

We all have different definitions of comfort food, but for me this is it.

Smokin’

July 14, 2013

8

I just tried smoking for the first time. I know, I know, I probably shouldn't, but all the cool kids were doing it and I wanted to see what it was like.

Sunday Night

June 23, 2013

2

A post by Ed about our Sunday evenings in the kitchen.

Steak and Chips

June 10, 2013

21

This meal was an early anniversary treat. Tomorrow Ed and I will have been married for 14 years. Worth celebrating with steak and strawberries don't you think?

Just Salad

June 2, 2013

8

Make sure your salad is good enough to stand on it's own merits. Sometimes it's all about the sides.

Sausage Casserole

April 7, 2013

14

I'm sure that you all already know how to make a sausage casserole...maybe some of you buy a sausage casserole mix from the supermarket. Who am I to judge?

Gypsy Gammon

March 21, 2013

7

You don't need to cook this over a fire at the side of the road; but don't let me stop you.

Corn Tortillas

March 15, 2013

21

Preparing corn tortillas is a family affair, George is particularly good at shaping and pressing them, whilst I do the griddling. Ed is usually on chopping and beer opening detail.

Black Rice Salad

December 17, 2012

9

One last reasonably healthy recipe from me before the gluttony of Christmas descends. Ed created this black rice salad one lunch time which is greater than the sum of its parts.

Courgette and Chorizo Tarts

September 30, 2012

27

Tasty little individual tarts made with a thyme and parmesan pastry then filled with courgette and chorizo.

Pasta

August 21, 2012

28

Today the boy and I made fresh egg pasta for lunch.

Chicken Satay Noodle Salad

July 22, 2012

15

Don't you think it's so much easier to eat salads when the sun finally comes out? This isn’t just ANY salad though, it’s a ‘Claire and Ed’s Spicy Satay Noodle Salad’

Just Chilli

July 7, 2012

23

This Summer seems to be about cagoules, umbrellas and drying off soggy chickens. So I cooked a chilli to warm our bones.

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